Dog Treat of the Month

Doggy Dessert Chef Does It Again!  

For serious summer refreshment and fun, try these peanut butter and jam fan favourites!

PB&J Pops Dog Treat Recipe

Ingredients:

• 1/4 cup peanut butter
• 2 cups strawberries, chopped (frozen or fresh)
• 1/2 cup blueberries (frozen or fresh)
• 1-3/4 cup plain yogurt, divided
• 4 rawhide sticks

First Layer:
1/4 cup peanut butter
3/4 cup plain yogurt
Add peanut butter and yogurt to a blender or food processor and blend until smooth. 

Second Layer:
2 cups strawberries, chopped
1/4 cup plain yogurt
Add strawberries and yogurt to a blender or food processor and blend until smooth.

Third Layer:
1/2 cup blueberries
3/4 cup plain yogurt
Mix blueberries and yogurt

Directions:

1. Pour an inch or so of your first layer mixture into the bottom of each cup.
2. Allow to freeze for 30 minutes, and insert your rawhide stick.
3. Repeat pouring the layers, allowing them to set 30 minutes in between, until they are all used.
4. Freeze for 8 hours to allow them to fully set.
5. Run warm water around the mold to remove the popsicle.

Makes 4 popsicles. (By the way, if you decided to substitute the rawhide stick for a popsicle stick you and the kids could enjoy them too!)